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Commercial Fryer Repair in Charlotte, NC
Types of Commercial Fryers We Service
Our technicians are experienced with all major fryer configurations used in restaurants, cafés, and catering operations. From single-tank electric units to large gas multi-vat fryers, we provide same-day repairs and preventive maintenance to keep your fry line running flawlessly.
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Gas Fryers
We repair burner assemblies, pilot lights, and thermostats to ensure consistent oil temperature and energy efficiency.
Electric Fryers
We troubleshoot heating elements, contactors, and control boards to restore fast recovery times and safe operation.
Countertop Fryers
Ideal for small kitchens or food trucks. We service thermostats, power cords, and heating controls to keep compact units performing like new.
Open-Pot Fryers
We fix ignition issues, temperature fluctuations, and gas flow problems for models commonly used in high-volume fast food kitchens.
Tube-Type Fryers
We clean and service internal burner tubes, ensuring even heat distribution and preventing carbon buildup inside the heat exchange.
Flat-Bottom Fryers
We handle sediment buildup, drain issues, and heating irregularities for fryers designed for wet-batter products like fish or tempura.
Pressure Fryers
Used in chicken restaurants and commercial kitchens, we service pressure sensors, seals, and thermostatic systems for safety and consistency.
Automatic Fryers
We fix mechanical lifters, timers, and control panels for automated frying lines in fast-paced kitchens.
Common Commercial Fryer Problems We Fix
Commercial fryers operate under intense daily demand. Grease, heat, and electrical stress often lead to malfunctions — but our experienced team can quickly identify the cause and make efficient, lasting repairs to minimize downtime.
Common issues include:
Fryer Not Heating Up
Faulty thermopiles, igniters, or heating elements can stop your fryer from reaching the correct temperature. We replace or recalibrate components for optimal heat recovery.
Uneven Cooking or Cold Spots
Caused by carbon buildup or damaged burners. We deep clean and service internal heating systems for consistent results.
Pilot Light Won’t Stay Lit
Dirty or misaligned pilot assemblies are common in gas fryers. We clean or replace them for reliable ignition.
Oil Not Draining Properly
Clogged drain valves or damaged filter lines can cause dangerous pooling. We safely unclog and test drainage components.
Oil Foaming or Smoking
Improper temperature control or contamination often causes foaming. We recalibrate thermostats and test oil quality.
Temperature Fluctuations
Failed sensors or high-limit thermostats can cause unsafe swings. We replace or adjust them to ensure accuracy.
Fryer Won’t Turn On
Power issues, control failures, or faulty safety switches can keep the unit off. We inspect the entire electrical path for safe operation.
Leaking Oil
Loose fittings or worn gaskets around the tank or drain cause leaks. We reseal connections and check for heat-related warping.
Why Charlotte restaurants trust our fryer repair experts
Commercial Fryer Brands We Service
We repair and maintain major fryer brands including Pitco, Frymaster, Vulcan, Dean, Henny Penny, Imperial, and Wells. Whether you have a gas or electric system, single unit or multi-vat line, we deliver expert service to keep your kitchen operating at full speed.
What our clients say about our services
Our commercial fryer repair process
Appliance repair services we provide
residential appliance repair
commercial appliance repair
Commercial Fryer Repair FAQs
Schedule Commercial Fryer Repair Today
Don’t let fryer issues slow down your kitchen. Call (980) 306-2809 or book online for fast, professional commercial fryer repair in Charlotte and nearby areas.
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